What You Will Learned:

• Dough lamination products
• Croissant and french pastries making
• Technique of baking and sponge preparation
• Excellent learning working environment
• Cake decoration

What You Will Learned:

• Dough lamination products
• Croissant and french pastries making
• Technique of baking and sponge preparation
• Excellent learning working environment
• Cake decoration

What You Will Learned:

• Prepare food and maintenance of kitchen and restaurant floor to ensure compliance with the Food and Drug Administration at all times.
• Handle escalated customer service complaints, always ensuring customer satisfaction to provide customer satisfaction, increased retention and customer loyalty.

What You Will Learned:

• Handled cash and credit card transactions quickly and accurately
• Maintained positive attitude and resolved customer complaints promptly and professionally
• Took initiative to find extra tasks when scheduled duties were completed
• Cross-trained new crew members

What You Will Learned:

• Introduction To Coffee
• Espresso making
• Basic brewing and sensory
• Latte art and milk frothing